Place the milk in a 2-cup measuring container along with the butter and nutmeg and heat it, in the microwave, to steaming. I guess for long term storage skim would be better but the packet of full cream powder I bought last week has almost 1 year until the Use By date. Betty Crocker scalloped potatoes are a classic American dish that has been around for over 100 years. Easiest Scalloped Potatoes Recipes - The Spruce Eats Easiest Boxed Scalloped Potatoes Recipe - The Chef's Canvas They're scrape-the-casserole-clean comfort food. Sign Out, (You can use HTML tags like and to style your text. In small bowl, mix bread crumbs and butter; sprinkle over top. Save my name, email, and website in this browser for the next time I comment. better scalloped potatoes out of a box, boxed scalloped potatoes, butter, convenience food, easy, easy, easy ham and scalloped potatoes, ground nutmeg, ham, ham and scalloped potatoes, how to make a box of scalloped potatoes taste better, kid-friendly, milk, nutmeg, side-dish, whole milk. Today, I'm adding some ham (leftover from the Easter holiday) to turn this side-dish into a main course. Cover and cook on low for 4-5 hours. Save my name, email, and website in this browser for the next time I comment. You can also use a pressure cooker or steamer if you want to make this dish in less than an hour. The scalloped potato is a traditional dish that has been around for centuries. Posted by:
Make your own convenience or camping food or put it in a jar with a nice label and give it as a gift. Ill use your suggestions on doubling up, @Skippy, next time I take this shortcut for the family at home. Baking tips: For 2 boxes, double ingredients; bake in 3-quart casserole dish about 30 minutes at 450 degree F. Bake potatoes and roast meat at same time: 325 degree F about 60 minutes 350 degree F about 50 minutes 375 degree F about 45 minutes. We all know that creamy, filling, and rich flavor that make scalloped potatoes are one of the best comfort foods. Sometimes breadcrumbs are added to the mixture as well. They are then boxed up into individual servings which makes them easy to serve at any occasion or gathering. Stir in remaining potato ingredients. This ensures that they get cooked evenly and prevents them from sticking together. Enjoy them spuds! Skillet Scalloped Potatoes Recipe: How to Make It - Taste of Home
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